previous | next |
Title: Soap Recipes
Categories: Soap *
Yield: 1 Batch
CASTILE SOAP | ||
26 | oz | Olive oil |
60 | oz | Tallow |
11 | oz | Lye |
32 | oz | Water |
COPRA-OLIVE OIL SOAP | ||
24 | oz | Olive oil |
24 | oz | Coconut oil |
38 | oz | Tallow |
12 | oz | Lye |
32 | oz | Water |
PALMA-CHRISTI SOAP | ||
9 | oz | Castor oil |
22 | oz | Olive oil |
22 | oz | Coconut oil |
32 | oz | Lard |
11 1/2 | oz | Lye |
32 | oz | Water |
VEGETABLE SOAP | ||
44 | oz | Olive oil |
17 | oz | Coconut oil |
24 | oz | Vegetable shortening |
10 3/4 | oz | Lye |
32 | oz | Water |
Temperatures: 95øF to 98øF
Source: "Soap: Making it, Enjoying it" by Ann Bramson
previous | next |