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Title: Kolachky Dough #3
Categories: Bread
Yield: 1 Servings
2 | c | Flour |
8 | oz | Cream cheese |
1/2 | lb | Butter |
1 | Egg | |
2 | ts | Sugar |
1 | Egg yolk |
Contributed to the echo by: Leti Labell Originally from: "Butter 'n Love Recipes" from the Vincentian Sisters of Charity, Bedford Ohio Kolacky Dough #3 Knead together and let stand overnight in refrigerator. Roll out thin on flour and sugar. Cut into squares. Fill with walnuts, lekvar (prune), poppy seed or apricot.
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