Title: Poppyseed Kolachky Filling
Categories: Bread
Yield: 1 Servings

2	c	Milk, scalded
1	lb	Ground poppyseeds
1 1/2	c	Sugar

Contributed to the echo by: Leti Labell Originally from: "More Favorite Recipes" from the Catholic Universe Bulletin Poppyseed Filling Mix together filling ingredients. Set aside until milk is absorbed and mixture is cooled.

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