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Title: Apple Cranberry Casserole
Categories: Blank
Yield: 4 Servings
3 | c | Apples |
2 | c | Raw cranberries |
1 1/4 | c | Sugar |
1 1/4 | c | Oatmeal |
1/2 | c | Brown sugar |
1/3 | c | Flour |
1/3 | c | Chopped nuts |
1 | Stick oleo |
Place unpeeled chopped apples, cranberries and the granulated sugar in bottom of a rectangular casserole. Blend the oats, brown sugar, flour and finely chopped nuts and melted oleo. Spread over apple-cranberry mixture. Bake at 350 degrees for 1 hour.
LL - 1992
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