Title: Cherry Crumble
Categories: Blank
Yield: 4 Servings

1		(20 oz.) can cherry pie
		Filling
1/2	c	Flour
2/3	c	Quick oats -- (oatmeal)
1/3	c	Soft margarine
1/2	ts	Cinnamon (optional)
2/3	c	Brown sugar -- packed

Spread pie filling in baking dish, 8 x 8 x 2-inch. Mix the brown sugar, flour, oats, margarine, and cinnamon till crumbly. Sprinkle on top of the pie filling. Microwave uncovered on HIGH until hot and bubbly, usually 7 to 10 minutes. Let cool for 10 minutes. You may substitute other fruit fillings. Excellent served with ice cream.

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