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Title: Chocolate Nut Butter
Categories: Blank
Yield: 4 Servings
2 | c | Flour |
1/2 | c | Cocoa |
2 | ts | Baking powder |
1/2 | ts | Salt |
1/2 | c | Shortening |
1/2 | c | Peanut butter |
1 1/4 | c | Sugar |
2 | Eggs | |
1 1/2 | ts | Vanilla |
1/3 | c | Milk |
Sift together flour, cocoa, baking powder and salt. Cream together shortening, peanut butter and sugar. Add and blend remaining ingredients. Bake on ungreased cookie sheet 8 to 9 minutes at 400 degrees. Do not overbake.
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