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Title: Chocolate Rice Krispie Squares
Categories: Blank
Yield: 4 Servings
1 | (6 oz.) pkg. butterscotch | |
Chips | ||
1/2 | c | Peanut butter |
3 1/2 | c | Rice Krispies |
1/2 | c | Confectioners sugar |
2 | tb | Butter or oleo |
1 | tb | Water |
Melt together the butterscotch chips and peanut butter. Add 1/2 Rice Krispies. Put half of this mixture into a buttered pan. Cool in refrigerator. After mixture is cool, melt chocolate chips, powdered sugar, butter and water. Spread on top of Rice Krispies mixture. Spread rest of mixture on top and chill in refrigerator until ready to cut.
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