Title: Crispy Chocolate Bars
Categories: Blank
Yield: 4 Servings

1	pk	(6 oz. - 1 c.) semi-sweet
		Chocolate
		Morsel
1	pk	(6 oz. - 1 c.) butterscotch
		Morsels
1/2	c	Peanut butter
5	c	Corn flakes

Combine both morsels and peanut butter in large pan. Stir over low heat until smooth. Add corn flakes, stir until well coated. Spread mixture in a 9x9x2 inch pan. Chill until firm. Let stand at room temperature about 10 minutes before cutting.

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