Title: Dill Tomato Pickles
Categories: Blank
Yield: 4 Servings

		Wash tomatoes
2		Stalks celery
		Green peppers
		Onion wedges
		Cauliflower
		Carrots
2	qt	Water
1	qt	Vinegar
1	c	Plain salt
2		Bulbs
		Garlic

Put vegetables and garlic in jar. Mix water, vinegar, salt; bring to boil. Pour over vegetables in jar and seal.

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