Title: Sugarless Applesauce Cake
Categories: Blank
Yield: 4 Servings

1	c	Raisins
1	c	Diced dried fruit
2	c	Water
2	c	Flour
1	ts	Baking soda
1/2	ts	Salt
1/2	ts	Nutmeg
1 1/2	ts	Cinnamon
2		Eggs
1	c	Unsweetened applesauce
2	tb	Liquid sweetener
3/4	c	Vegetable oil
1	ts	Vanilla
1/2	c	Chopped nuts

Combine raisins and fruit with water. Cook uncovered until soft and water is evaporated. Cool.

Combine flour, soda, salt and spices. In bowl, combine eggs, applesauce, sweetener, oil and vanilla. Add nuts and fruit mixture Stir into dry ingredients and blend thoroughly. Pour into greased 10-inch tube pan. Bake at 350 degrees for 35-40 minutes or until tests done. 125 calories per serving.

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