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Title: Gala Vegetable-Nut Pate'
Categories: Appetizer Vegetable Vegetarian
Yield: 1 Servings
1 | c | Raw pecans |
1 | c | Raw walnuts |
1 | c | Raw sunflower seeds |
3/4 | c | Chopped onions |
2 | tb | Spike seasoning |
2 1/3 | c | Bottled water |
1/2 | c | Chopped fresh cilantro |
1/4 | c | Chopped fresh parsley |
1/2 | c | Grated carrots |
1/2 | c | Grated zucchini |
1/2 | c | Diced red bell peppers |
Bell peppers - red, yellow and green - hollowed out in cente | ||
Lettuce leaves | ||
Assorted crudites |
Place nuts, sunflower seeds, onions, Spike seasoning, and water in food processor, and process 25 to 30 seconds. Pour mixture into medium-sized bowl. Stir in next 5 ingredients, and chill 1 to 2 hours. Serve in bell pepper cups on bed of lettuce surrounded by cucumber & zucchini slices, celery, carrot & jicama sticks.
Source: Mrs. Gooch's recipes flyer Typed for you by Karen Mintzias
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