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Title: Iron Rich Quick Bread
Categories: Bread
Yield: 1 Servings
2 | c | Whole wheat flour |
2 | tb | Wheatgerm |
2 | ts | Baking powder |
1 | ts | Baking soda |
1 | ts | Salt |
1 | c | Oats |
1/2 | c | Brown sugar |
1/4 | c | Oil |
1/2 | c | Molasses |
1 1/4 | c | Water |
1 | c | Raisins |
Combine flours, wheatgerm, baking powder & soda & salt. Stir in oats & sugar. Mix thoroughly. Add raisins. Combine oil, molasses & water. Add to dry ingredients. Stir until thoroughly blended.
Turn into greased 23 X 13 X 7 cm loaf pan. Bake at 350F for 50 minutes.
Adapted from the Ontario Ministry of Health Recipes.
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