Title: Georgia Peach Conserve
Categories: Preserve
Yield: 8 Servings
| 5 | c | Peaches,ripe,coarse chopped |
| 2 | c | Sugar |
| 1 | | Orange,medium,seeded/chopped |
| 1/4 | | Lemon,seeded/chopped |
| 1/2 | c | Seedless raisins |
| 1/2 | c | Pecans,chopped |
Place peaches in a heavy enamelized saucepan. Add sugar, chopped orange and
juice, and chopped lemon and juice; mix to blend and let stand 1-2 hours.
Place over low heat and cook until fruit gives off quite a bit of juice.
Bring to a boil, reduce heat, and let simmer, stirring often, until very
thick. Stir in pecans and cook 5 minutes longer. Seal in hot sterilized
jars.