Title: Mock Raspberry Jam
Categories: Condiment
Yield: 6 Servings

5	c	Green tomatoes
4	c	Sugar
6	oz	Raspberry jello (2 pkgs)

In blender or processor, process green tomatoes; add sugar. Boil 20 minutes. Skim. Add jello, stir. Pour into sterilized jars. It must be kept in the refrigerator! Can also be frozen.

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