Title: Picante Dressing
Categories: Salad Mexican Dressing Rice
Yield: 4 Servings
| 3/4 | lb | Top sirloin,1" thick |
| 1/4 | c | Lime juice,fresh |
| 1/2 | ts | Garlic salt |
| 1/2 | ts | Cumin,ground |
| 1/2 | ts | Black pepper,coarse |
| 3/4 | c | Rice,long-grain |
| 1 | cn | Corn,whole-kernel(8oz) |
| 1 | cn | Black olives,ripe(2 1/2oz) |
| 1 | c | Cherry tomatoes,halved |
| 1/4 | c | Red onion rings,sliced |
| 2 | tb | Cilantro,chopped |
| 1/2 | | Lettuce hd,iceberg,shredded |
| PICANTE DRESSING |
| 1/3 | c | Picante sauce |
| 1/4 | c | Italian dressing |
| 1 | ts | Lime juice |
Picante Dressing: Place picante sauce, Italian dressing and lime juice in
jar with tight-fitting cover. Shake well.
(Stephen Hill, Sacramento CA)