Title: Tamale Pie Rancheros
Categories: Mexican Pie
Yield: 6 Servings

2	tb	Vegetable oil
1/4	c	Chopped onion
1/4	c	Chopped green pepper
3/4	lb	Ground beef
1	cn	Stewed tomatoes (16 oz)
1	cn	VEG-ALL Mixed Vegetable, drained (16 oz)
1	c	Cornmeal
1	ts	Basil
1/8	ts	Pepper
2	tb	Mild green chilis
1/2	c	Shredded cheddar cheese

1. Heat oil in heavy skillet. Add onion and green pepper; cook over low heat until soft.

2. Add ground beef and brown.

3. Stir in remaining ingredients, except for cheese.

4. Place in a 9" pie pan and bake at 375'F. for 30-35 minutes.

5. Sprinkle with cheese and bake 5 minutes longer.

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