Title: Russian Tea
Categories: Beverages Russian
Yield: 6 Servings

6	tb	Orange-Pekoe tea
4		Whole cloves
1/2	c	Sweet cider
1/2	ts	Red food coloring
2	qt	Boiling water
		Sugar, honey or strawberry jam

Steep tea, cloves, cider, food coloring in the boiling water for 10 minutes. Strain all the bits out and sweeten with sugar, honey, or jam.

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