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Title: Chocolate Mayonnaise Cake
Categories: Chocolate Cake
Yield: 12 Servings
2 | c | Flour |
2 | ts | Baking soda |
1/2 | c | Cocoa |
1 | c | Sugar |
1/2 | ts | Salt |
1 | c | Mayonnaise |
1 | c | Coffee; strong |
1 | ts | Vanilla |
Calories per serving: 287 Number of Servings: 12 Fat grams per serving: 17 Approx. Cook Time: 0:45 Cholesterol per serving: Marks:
*DIRECTIONS*
Combine dry ingredients in a large mixing bowl, tossing lightly with a spoon to mix. Combine the mayonnaise, coffee, and vanilla in a smaller bowl; add to the dry ingredients, beating with the mixer on medium for three minutes.
Generously grease a baking pan, then dust with cocoa. Bake at 350 F. For a layer cake, bake 20 minutes; for a sheet cake, bake 25 minutes; for a bundt cake, bake 45 minutes. If it falls, don't throw it out---it masquerades as wonderful brownies.
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