Title: Choco Scotch Clusters
Categories: Cookie Candy
Yield: 10 Servings

6	oz	Chocolate Chips, Semisweet
6	oz	Butterscotch Morsels
1/4	c	Peanut Butter
3	c	Cereal, Rice Krispies

Melt chocolate, butterscotch, and peanut butter in top of a double boiler, stirring constantly, until well blended. Remove from heat, add Rice Krispies and stir until cereal is thouroughly coated. Drop by tablespoon on wax paper. Cool until firm. VARIATION: For a lighter snack, increase the Rice Krispies to 4 cups.

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