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Title: Sour Cream Dill Sauce
Categories: Sauce
Yield: 1 Servings
1 | Egg | |
1 | ts | Salt |
1 | pn | Freshly ground black pepper |
1 | pn | Sugar |
4 | ts | Lemon juice |
1 | ts | Grated onion |
2 | tb | Finely cut dill |
1 1/2 | c | Sour cream |
Beat the egg until fluffy and lemon colored. Add the remaining ingredients, blending in the sour cream last. Stir until blended and chill.
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