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Title word: Pastry)
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Spanish Seafood Filling (For Pie Crust-Style Pastry)
Lihamurekepiiras (Meatloaf in Sour Cream Pastry)
Milopita (Greek Apple Pastry)
Guilainn Chaoireola I Dtaosran (Lamb Shoulder in Pastry)
Armenian Bakhlava (Layered Pastry)
