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   Garden of Eden Salad
   Rack of Lamb with Mustard Seed Crust
   Warm Salad of Lamb, Feta & Arugula
   Quick Side Dish of Beans
   Salad of Leaves & Fruit
   Pita of Greens, Herbs & Eggs
   Poor Knights of Windsor
   Rouladen of Beef
   Salad of Fresh Fava Beans with Pecorino Romano Cheese
   Salt Cured Leg of Lamb (Spekemat)
   Cream of Almond Soup
   Cream of Lemon Soup
   Eggplant Parmesan (Pines of Rome)
   Fillet of Beef with Cornichon Tarragon Sauce
   Irish Loin of Pork with Lemon and Herbs
   Irish Loin of Pork
   Island of Sifnos Honey Bread
   Jewish "Corn" Bread (1 of 2)
   Jewish "Corn" Bread (2 of 2)
   Angel of Death Cheese Spread
   Catalan Saute of Calamari (Squid) in Onion Marmalade
   Nectar of Nectarines
   Chicken Burritos - Sort Of
   Frozen Strawberry Cream Torte (The Art of Fine Baking)
   Pork Chops with Crust of Onions
   Fillet of Fish a L'orange
   Tunnel of Fudge
   Flesh of the Pig Ala Bob Greenberg (And Secret Sauce)
   South of the Border Stew
   Indonesian Brisket of Beef
   Fillet of Steelhead Bonne Femme
   Fillets (Or Steaks) of Walleye Mornay
   Gratin of Walleye
   Brisket of Beef
   Baked Breast of Chicken Excelsior
   Merrie Crown Roast of Pork****Fjvs25a
   Two-Meat, Two Bean Chili (1 of 2)
   Two-Meat, Two Bean Chili (2 of 2)
   Cream of Asparagus Soup
   Cream of Pecan Soup
   Pot Au Feu of Salmon
   Cream of Cauliflower Soup
   Cream of Mushroom Soup #2
   Stir Fry of Broccoli & Chicken
   Top of the Stove
   Chilled Fillet of Beef with Sour Cream
   Medallions of Veal with Pistachio Butter Sauce
   Top of Stove Meatloaf
   Fourth of July Cornish Hens
   Medallions of Pork W/red Wine Sauce