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   Charkhali (Beet and Coriander Pickle)
   Soko Kwerstkhi (Mushroom and Eggs)
   Tolma (Stuffed Cabbage Leaves with Pomegranate Seeds)
   Chanakhy I (Lamb & Assorted Vegetables in a Clay Pot)
   Chanakhy Iii (Lamb, Assorted Vegetables, & Garlic)
   Kwerstkhi Nigozee Satsabelly (Egg Salad in Walnut Sauce)
   Semi-Pickled Cucumbers
   Cheese Blintzes with Blackberry Sauce
   Lita's Blintzes
   Biya Vashlee Tolma (Stuffed Apples and Quinces)
   Chakapuli (Lamb and Plums in Herb Sauce)
   Solyanka (Beef, Herbs, & Pickles in Tomato Sauce)
   Russian Putcha (Pitcha)
   Katami Chahohbili (Chicken in Onion and Tomato Sauce)
   Katami Nigozee Satsabeli (Chicken in Spiced Vinegar Walnu
   Katami Satsabeli Baga (Duck in Georgian Walnut Sauce)
   Katami Chahohbili (Chicken in Onion & Tomato Sauce)
   Pasus Tolma with Cabbage Leaves [Cabbage Rolls]
   Meatless Holubtsi (Cabbage Rolls)
   Spanish-Jewish Dandelion Soup
   Strawberry & Rhubarb Conserve
   Double Apricot Nut Butter
   Hot Garlic and Oil Pasta
   Kosher Dills
   Senfgurken
   Kosher Garlic Dill Pickles
   Dill Sours
   East European Fish Soup
   Bulgarian Aubergine Salad with Grilled Peppers
   Bulgarian Marzipan (Massapan) Parve
   Kasha Cholent >mama Leah's
   Knishes By Betty Newman
   Chicken Knishes
   Kasha Cholent
   Blintzes with Kasha Filling
   Kasha and Mushrooms
   Kasha Varnishkas
   Kasha > Mama Leah's
   Knishes > Mmama Leah's
   Kreplach - Kasha Filling
   Kreplach with Kasha-Spinach Filling
   Kasha and Shells
   Kasha Piroshki
   Bombay Fish Fillets in Romaine (Kangi)
   Helzel (Stuffed Poultry Neck)
   Roast Duck with Orange Sauce
   My Mother's Recipe for Gehakte Leber: Sam Levinson
   Magrets De Canard Aux Bouchiers De Geneveve' (Duck in Pep
   Mama Leah's Roast Duck with Orange Sauce
   Musicon Braised Sweet & Sour Venison Ribs