Category: GREEK
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Yuvarelakia Soupa Avgolemono (Meat-Rice "Barrel" Soup)
Yuvetsi Kritharaki Me Kima Kypriotiko
Zucchini Blossoms, Cretan Style
Aegean Sea Chowder (Psarosoupa Kakavia)
Almond Crescents
Amigthalota (Almond Pears)
Anginares Me Anitho - Artichokes with Dill
Anginares Tarama
Another Gyros
Arnaki Se Fillo (Lamb in Fillo)
Arni Exohiko ("Surprise" Lamb, Country Style )
Arni Fricasse (Lamb Fricasse)
Arni Lemonato (Roast Lemon Lamb)
Arni Souvlaki (Skewered Lamb)
Astakos Plaki - Lobster in Tomato Sauce with Saffron Rice
Aubergine and Sesame Pate
Avgolemono
Avgolemono Soup (Egg and Lemon Soup)
Bakaliaro Tiganito (Fried Salt-Cod)
Baked Chicken with Orzo
Baked Eel Salonika
Baked Stuffed Squid
Baklava (Low Fat Low Cal Version)
Baklava (Papadakis Taverna)
Baklava
Baklava 2
Baklava Rolls
Baklava with Cooky Filling
Baklava with Cream Filling (Muhallebili Baklava)
Beef Pita, Greek Style
Beef with Yogurt in Pita Bread (Fetes Vodines Se Peta)
Black Eyed Pea Salad
Boned Oysters
Bougatsa
Bourekakia Me Kremithakia Freska (Scallions in Filo)
Braised String Beans (Fassoulakia Yahni)
Broiled Eel with Ladolemono Sauce
Byzantine Dolmathes (Stuffed Grapeleaves)
Calamaria Gemista (Stuffed Squid)
Chick Peas and Sesame Paste
Chicken Braised in Walnut Sauce
Chicken Pilaf Atzem (Epirus Style)
Chicken Taverna with Tomatoes
Chicken with Mint
Christopsomo Tis Kirias Zinis
Cous Cous with Lamb
Crisp Pasta and Goat Cheese Salad
Cuttlefish with Spinach
Diagram for Folding Tyropites or Spanakopites
Dolmadakia (Stuffed Grapeleaves with Rice)
Yuvetsi Kritharaki Me Kima Kypriotiko
Zucchini Blossoms, Cretan Style
Aegean Sea Chowder (Psarosoupa Kakavia)
Almond Crescents
Amigthalota (Almond Pears)
Anginares Me Anitho - Artichokes with Dill
Anginares Tarama
Another Gyros
Arnaki Se Fillo (Lamb in Fillo)
Arni Exohiko ("Surprise" Lamb, Country Style )
Arni Fricasse (Lamb Fricasse)
Arni Lemonato (Roast Lemon Lamb)
Arni Souvlaki (Skewered Lamb)
Astakos Plaki - Lobster in Tomato Sauce with Saffron Rice
Aubergine and Sesame Pate
Avgolemono
Avgolemono Soup (Egg and Lemon Soup)
Bakaliaro Tiganito (Fried Salt-Cod)
Baked Chicken with Orzo
Baked Eel Salonika
Baked Stuffed Squid
Baklava (Low Fat Low Cal Version)
Baklava (Papadakis Taverna)
Baklava
Baklava 2
Baklava Rolls
Baklava with Cooky Filling
Baklava with Cream Filling (Muhallebili Baklava)
Beef Pita, Greek Style
Beef with Yogurt in Pita Bread (Fetes Vodines Se Peta)
Black Eyed Pea Salad
Boned Oysters
Bougatsa
Bourekakia Me Kremithakia Freska (Scallions in Filo)
Braised String Beans (Fassoulakia Yahni)
Broiled Eel with Ladolemono Sauce
Byzantine Dolmathes (Stuffed Grapeleaves)
Calamaria Gemista (Stuffed Squid)
Chick Peas and Sesame Paste
Chicken Braised in Walnut Sauce
Chicken Pilaf Atzem (Epirus Style)
Chicken Taverna with Tomatoes
Chicken with Mint
Christopsomo Tis Kirias Zinis
Cous Cous with Lamb
Crisp Pasta and Goat Cheese Salad
Cuttlefish with Spinach
Diagram for Folding Tyropites or Spanakopites
Dolmadakia (Stuffed Grapeleaves with Rice)