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Title: Mom's Coconut Pie
Categories: Pie
Yield: 1 Servings
4 | Eggs, well beaten | |
1/2 | c | Self rising flour |
1 3/4 | c | Sugar |
1/2 | Stick of butter, melted | |
1 | ts | Vanilla |
2 | c | Milk |
1 | pk | Coconut (7 oz.) |
Combine all ingredients. Mix well and pour into 2 pie pans. Bake at 325 degrees for 30 minutes or until brown. This recipe makes its own crust.
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