Title: Broiled Cheddar and Egg Salad Buns
Categories: Cheese Egg Entree Sandwich Vegetable
Yield: 8 Servings

8		Eggs; Lg,HardCooked, Chopped
2	c	Cheddar; Sharp, Shredded
1	c	Green Bell Pepper; Chopped
3	tb	Onion; Grated
2/3	c	Milk; Evaporated
3	tb	Mustard; Prepared
1 1/2	ts	Salt
1/4	ts	Pepper
3		Sandwich Buns Or Rolls; *

* The buns or rolls should be split, toasted and buttered. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

Combine the eggs, cheddar, green pepper, onion, evaporated milk, mustard, salt and pepper. Spread each bun with about 1/4 cup of the egg mixture. Broil about 5 inches from the heat source until hot and cheese is melted, about 5 minutes. Serve hot.

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