Title: Crabby Mushrooms
Categories: Cajun Appetizer
Yield: 8 Servings
| 1 | c | Crab meat |
| 1 | tb | Bread crumbs |
| 1 | tb | Onions, minced |
| 1 | tb | Parmesan cheese, grated |
| 1 | ts | Salt |
| 2 | tb | Parsley, minced |
| 12 | | Mushroom stems, chopped fine |
| 12 | | Mushroom caps |
| 1 | | Egg, beaten |
| | | Louisiana hot sauce, to tast |
In a bowl, mix crab meat, bread crumbs, onion s, cheese, salt, parsley, and
chopped mushroom stems. Add beaten egg and hot sauce, to taste. Stuff
mixture into mushroom caps. Bake at 300 degrees until tender, 15 to 30
minutes. Serve it hot.