Title: Marvellous Marinated Coleslaw
Categories: Salad
Yield: 4 Servings

1/2	lb	Cabbage, 2-3 cups shredded
1/4	md	Onion, chopped
1	oz	Pimento, chopped (optional)
		DRESSING
1/4	c	Cider vinegar
2	tb	Granulated sugar
1/4	ts	Mustard, dry or prepared
1/4	ts	Celery seed
1/4	ts	Salt
	pn	Pepper
1	tb	Vegetable oil

Almost like relish or pickle. Nice as a smaller serving with a rice salad. Keeps "several weeks" in a jar in the refrigerator. This is 1/4 original recipe which I made for the second time. Have not kept it longer than a few days myself.

Combine cabbage, onion and pimento in a large bowl. Combine dressing ingredients except oil in a small saucepan (or glass measure for microwave). Bring to a boil, stir, add oil and boil again.

Pour dressing over cabbage and toss. Cover and refrigerate at least 24 hours to blend flavours, stirring occasionally.

Source: Versatile Vegetables, TransAlta Utilities Shared by Elizabeth Rodier 6/93

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