Title: Company Stew
Categories: Entree Beef
Yield: 8 Servings

2	lb	Beef(cubed)
2		Onions cut in eighths
4		Stalks celery cut diagonally
5		Carrots cut diagonally
12	oz	Tomato juice
1	tb	Sugar
1	ts	Salt
1/4	ts	Pepper
1/4	ts	Basil
4		Potatoes sliced 1" thick
1/3	c	Quick cooking tapioca

Combine all ingredients except potatoes. Bake at 300 degrees F for 2 1/2 hours. Add potatoes and bake for another hour.

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