Title: Sweet and Sour Chicken Wings
Categories: Appetizer Chicken Poultry Blank
Yield: 12 Servings

24		Whole chicken wings
1/2	ts	Salt
1/2	ts	Freshly ground black pepper
1/4	ts	Garlic powder
1/2	c	Ketchup
1/2	c	Vinegar
1/2	c	Sugar
1/2	c	Water

Preheat oven to 350 F. Season wings with salt, pepper and garlic powder. PLace in a shallow baking dish and bake for 15 minutes. in a small saucepan, combine ketchup, vinegar, sugar and water. Heat, stirring until well blended. Brush sauce over wings and continue baking for 20 to 30 minutes, or until wings are tender. Remove from oven, and serve. Source: Creative Cooking-Poultry : by Marian Hoffman : Pg. 4

From the collection of K. Deck

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