Title: Chicken Tandoori
Categories: Poultry
Yield: 4 Servings

8		Pieces of chicken
1	tb	Curry powder
1	ts	Salt
1	md	Onion, finely chopped
1	c	Plain yogurt
1/2	ts	Garlic
1	ts	Paprika

Mix all ingredients and marinate in the refrigerator for 4 to 8 hours. Bake for 30 minutes, covered at 350 degrees. Uncover and bake for another 15 minutes. Randy Rigg

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