previous | next |
Title: Baked Bananas
Categories: Side Fruit Southern
Yield: 4 Servings
4 | Bananas; firm | |
2 | Lemons; grated rind & juice | |
1/4 | c | Brown sugar; firmly packed |
1/4 | c | Butter (or marg.); melted |
Cut bananas in half lengthwise; place cut side down in a buttered baking dish. Brush bananas with lemon juice; sprinkle wiht grated lemon juice; sprinkle with grated lemon rind and brown sugar. Drizzle with butter.
Bake at 350 degrees for 15 to 20 minutes. Serve warm as a side dish with meat, or as a dessert plain or with ice cream.
SOURCE: Southern Living Magazine, sometime in 1977. Typed for you by Nancy Coleman.
previous | next |