Title: Thai Black Japonica Salad
Categories: Vegetarian Rice Salad
Yield: 6 Servings

1 1/2	c	Lundberg black japonica uncooked
1/2	c	Each:
		Bell pepper, green; diced
		Bell pepper, red; diced
1/2	c	Carrots; grated
1/2	c	Celery; chopped
1/2	c	Onion, green; chopped
1	tb	Sesame oil
2	tb	Canola oil
2	tb	Tamari
1/4	c	Rice vinegar
1/4	c	Lundberg sweet dreams brown rice syrup
1	ts	Garlic granules
1	ts	Red pepepr, dried; crushed
1/4	c	Cashews; toasted; chopped

Cook rice acording to package instructions and set aside to cool. Mix togetheroils, tamari, vinegar, rice syrup, garlic and peppers. Toss mixture with rice, vegetables and cashews. Chill and serve. Yield: 6-8 servings.

Source: Lundberg Rice Paper/advertisement in Vegetarian Times, Oct. 1993/MM by DEEANNE

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