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Title: Butterscotch Nut Coffee Bread
Categories: Bread
Yield: 1 Servings
3/4 | c | Warm water |
1 | pk | Dry yeast |
1/4 | c | Sugar |
1 | ts | Salt |
2 1/4 | c | Sifted flour |
1 | Egg | |
1/4 | c | Soft butter or shortening |
TOPPING | ||
1/3 | c | Butter |
1/2 | c | Brown sugar |
1 | tb | Corn syrup |
1/2 | c | Pecans or walnuts |
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