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Title: Scalloped Sweet Potatoes & Apples
Categories: Vegetable
Yield: 1 Servings
6 | Med Potato, sweet | |
1 1/2 | c | Apple, sliced |
1/2 | ts | Salt |
1/2 | c | Brown sugar |
4 | tb | Butter |
1 | ts | Mace |
Boil sweet potatoes until tender. Slice in 1/4 inch pieces. Butter a baking dish and put a layer of sweet potatoes in bottom, then a layer of apples. Sprinkle with sugar, salt and mace, and dot with butter. Repeat until dish is filled, having the top layer of apples. Bake at 350-F about 50 minutes.
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