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Title: French Bread
Categories: Bread French
Yield: 6 Servings
1 | pk | Yeast |
2 | c | Bread flour |
1 | ts | Salt |
1 | ts | Sugar |
1 | ts | Butter (or margarine) (Use ingredients at room temperature.) |
1 | c | Plus 1 Tbsp warm water |
"An authentic crispy French bread with a tender soft interior and so easy! This doesn't make too large a loaf, so it will be gone quickly. Try both French recipes."
Put all ingredients into the pan in the order listed, select "French" bread and push "Start" and plan a French dinner to go with this bread.
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