Title: Maraschino Pecan Bread
Categories: Breadmaker Fruit Holiday Lowfat
Yield: 1 Servings

3/4	c	Water
2	c	Bread flour
1	tb	Dry milk
1	tb	Sugar; plus
1	ts	Sugar
3/4	ts	Salt
2	ts	Butter
2 1/2	tb	Raisins
2 1/2	tb	Maraschino cherries; drained and chopped
2 1/2	tb	Sunflower seeds
2 1/2	tb	Pecans; chopped
1	pn	Ground cinnamon
1	pn	Ground ginger
2	ts	Yeast

Add the fruit and sunflower seeds at the "add ingredient beep". Bake on regular cycle. >From: Bill Camarota

Posted to MM-Recipes Digest V4 #5 by fatfree-request@fatfree.com on Sep 18, 1997

Recipe by: The Electric Bread Cookbook

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