Title: Diaper Dump Porridge
Categories: Polkadot Holiday Kids
Yield: 1 Servings

1	cn	(10 oz) beef broth
1		Tube refrigerated biscuits
1	cn	(10 oz) chicken broth
		TOOLS
2	sm	Saucepans
		Knife
		Slotted spoon
		Soup ladle
4		Soup bowls

Pour the beef froth into a saucepan. Set aside and don't add any water.

Remove the biscuits from the tube, seperate them and carefully cut each one in half. Then, using clean hands, sculpt the biscuit pieces into "dump" shapes.

Add the dumps to the beef broth. With an adult's help, place the dumps and broth over medium heat and cook until the mixture comes to a boil. Turn the heat to low, cover the pan with a lid and simmer for 15-20 minutes. Carefully check the broth level ofte

Pour the chicken broth (diaper fluid) and one can water into the second saucepan. With a slotted spoon, carefully transfer the cooked dumps from the beef broth and place in the chicken broth pan. Heat chicken broth according to the directions on the can,

Sicko serving suggestion: When you're done eating, place a container of baby wipes on the table for guests to clean up with!

From the Book: Gross Grub by Cheryl Porter Random House ISBN 0-679-86693-0

Shared by Carolyn Shaw 10-95

* From the Polka Dot Cottage, 1-201-822-3627, NJ's BBS for Homemakers! Posted by LISA on 10-28-95 By fatfree-request@fatfree.com on Jun 16, 1997

previous

next