Title: Tarragon Mustard
Categories: Sauce
Yield: 1 Servings

1/4	c	Dry mustard; Colemans
1	tb	Sugar
1/4	c	White wine vinegar
1/2	ts	Salt
1/3	c	Dry white wine
3		Egg yolks

Follow recipe for Homemade Mustard; when you remove mustard from heat, stir in 1/2 tsp dry tarragon. Serve with roast lamb or chicken, shrimp, steaks, or as a sandwich spread. By "Rick Matejka" on 97

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