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Title: Creamy Golden Protein Cereal
Categories: Breakfast
Yield: 1 Recipe
1/4 | c | AM Amaranth Flour |
1/4 | c | AM Millet Flour |
1/4 | c | Yellow Corn Flour |
1 | pn | Salt |
1/4 | c | Sesame Tahini OR- ground seeds |
3 | c | Water |
Mix flours, salt, and tahini together. Add water and stir. Simmer over low heat until thick and creamy, stirring constantly with a wire whisk to prevent lumping or burning. Once thick, serve hot with milk or soymilk and favorite sweetener.
Source: Arrowhead Mills "Amaranth Flour" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias
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