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Title: Mama Stamberg's Cranberry Relish
Categories: Appetizer
Yield: 3 Servings
200 | g | Raw cranberries |
1 | Small onion | |
100 | g | Sugar |
200 | ml | Sour cream |
30 | g | Prepared white horseradish |
Recipe by: Jan Wolitzky AT&T Bell Laboratories, Murray Hill, NJ USA 1. Grind the onion and cranberries together.
2. Add all the other ingredients and mix well.
3. Put in a plastic container and freeze. One hour before serving, move to
Author's Notes: Susan Stamberg, former co-host of National Public Radio's "All Things C
This relish is shocking pink in color, so plan your table setting accor
Difficulty : easy. Precision : measure the horseradish.
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