Title: Horehound Candy - for Colds
Categories: Candy Dessert
Yield: 1 Servings

2	c	Best new orleans sugar
1/2	c	Horehound tea; strong
1/2	ts	Cream of tartar

Boil until crisp in cold water. Pour into buttered plates and when almost cold cut in squares. If white or light brown sugar is used, recipe makes a very good candy and not so strong.

Source: Unknown

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