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Title: Curried Vegetable Dip
Categories: Dip
Yield: 6 Servings
2 | c | Mayonnaise |
3 | tb | Catsup |
3 | tb | Honey |
3 | tb | Grated onion |
1 | ts | Lemon juice |
8 | Drops Tabasco sauce | |
1 1/2 | ts | Curry powder |
Mix all ingredients together and refrigerate 24 hours before serving. Serve with fresh vegetables.
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