Title: Curried Yogurt Dip
Categories: Appetizer Spread
Yield: 4 Servings

3/4	c	Plain Yogurt
2	ts	Curry Powder
1	ts	Lemon Juice
1/2	ts	Honey
1/4	ts	Black Pepper
1/8	ts	Hot Pepper Sauce

GARNISH: Finely chopped almonds or walnuts, optional. In a bowl, combine ingredients, stirring well. Spoon into serving bowl. If possible allow to set for 30 minutes at room temperature before serving. Garnish. Makes 1 cup. Serve with fresh vegetables or pita crisps.

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