Title: Cotton Candy Cookies
Categories: Main
Yield: 1 Servings

Ingredients:

3 egg whites (beaten stiff) 2 tblsp (30 mL) granulated sugar replacement or granulated fructose 2 tsp (10 mL) orange oil (or your favorite oil) 1 tsp (5 mL) orange rind (grated) Beat sugar replacement, orange oil and rind into the stiff egg whites. Drop onto lightly greased cookie sheets. Bake at 325 degrees F (165 C) for 8 to 10 minutes. Remove from pan immediately.

Exchange 6 cookies with sugar replacement: Negligible Calories 6 cookies with sugar replacement: 10 Exchange 6 cookies with fructose: 1/5 fruit Calories: 6 cookies with fructose: 22 Converted by MMCONV vers. 1.40

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