Title: Three Cheese Baked Macaroni
Categories: Casserole
Yield: 4 Servings
| PREPARATION: 15 MIN |
| COOKING TIME: 30 MIN |
| 1/2 | pk | (500g) macaroni |
| 2 | tb | Chopped onion |
| 2 | tb | Butter or margarine |
| 2 | tb | Flour |
| 1/2 | ts | Dry mustard |
| | | Pinch pepper |
| 1 3/4 | c | Milk |
| 1 | c | Shredded cheddar cheese |
| 1 | c | Cottage cheese |
| 1/4 | c | Grated parmesan cheese |
| 1/2 | c | Buttered bread crumbs |
Cook macaroni according to package direction. In saucepan saute onion in
butter until tender. Stir in flour, mustard and pepper: cook 1 minute.
Blendin milk; cook stirring constantly, until thickened. Add cheddar,
cottage and parmesan cheeses; stir until melted. Combine macaroni and sauce
mixture; mix well. Por into 8 cup (2L) baking dish. Top with bread crumbs.
Bake at 350F aboyt 30 minutes.