Title: Guess Again Carrot Casserole
Categories: Vegetable Casserole
Yield: 8 Servings
| 2 | lb | Carrots, cooked and mashed |
| 8 | oz | Sharp cheddar cheese |
| 1/2 | ts | Salt |
| 1/8 | ts | Pepper |
| 2 | tb | Butter |
| 1 | | Onion, medium, grated Green pepper is optional Bread crumbs |
You can't put your finger on the taste right away, hence, the name. Add
cheese , salt and pepper, & butter to mashed carrots. Place in a 1 qt.
buttered baking dish. Sprinkle with bread crumbs and dot with the
additional butter. Sprinkle with parsley flakes. Bake @ 350 for 40 min.
Lisa/Cedar Rapids