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Title: Texas Cheese Wafers
Categories: Snack Cheese Mexican
Yield: 20 Servings
1 | c | Butter; softened |
2 | c | Flour |
8 | oz | Cheddar cheese; grated |
1/2 | ts | Cayenne pepper |
1/2 | ts | Salt |
2 | c | Toasted rice cereal |
Mix butter, flour, cheese and seasonings and stir lightly. By teaspoons, roll into balls and put on a cookie sheet. Dip fork tines into flour and and press into each wafer in a crisscross pattern. Bake 15 minutes or until lightly browned. Store in airtight containers till ready to serve!
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