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Title: Fennel Seed Onion Dip
Categories: Appetizer Cheese Dip
Yield: 4 Servings
1/2 | ts | Fennel Seeds |
1 | c | Cream Cheese, Softened |
1 | c | Sour Cream |
1/4 | c | White Onion, Minced |
1/2 | ts | Salt |
1/4 | ts | Black Pepper |
1 | ts | Paprika |
Beat the fennel seeds and cream cheese together until smooth. Whip in the sour cream. Blend in all the other ingredients, mixing well. Cover and chill. Makes about 2 cups of dip. SUGGESTED DIPPERS: Carrots, Zucchini, Turnips, Crab, Butterflake Biscuit Chips.
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