Title: Italian Pepper Dip
Categories: Appetizer Dip
Yield: 2 Servings

12	oz	Italian Creamy Dressing
1/2	c	Sweet Red Pepper
1/4	c	Chopped Fresh Parsley

In a small bowl, combine all ingredients. Cover and refrigerate until serving time, about 2 hours. Serve with cold shrimp, crackers or fresh vegetables for dipping.

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